
Bouddi Biscuits – Mini Ginger
Bouddi Biscuits - Lisarow NSW (Central Coast)
Gluten Free – No Nasties – No Seed Oil – Artisan Made – Australian Owned.
Crafted by a nutritionist and baked in small batches, these indulgent little cookies are the real deal. Bouddi Biscuits’ Mini Ginger delivers rich, chocolatey satisfaction without compromising your health goals.
Made with premium organic ingredients, these artisan biscuits are free from gluten, refined sugars, seed oils, preservatives, and anything artificial. Just honest, delicious goodness in every bite.
Finally – a gluten free biscuit that tastes like a real biscuit!
Why you’ll love them:
🫚 Packed with ginger
🍪 Crunchy, buttery and full of flavour
🌾 100% gluten free, made in a dedicated facility
🇦🇺 Australian made & owned
Nut free = school friendly, No seed oils, No artificial colours or flavours, Preservative free, No refined sugar, Nine-month shelf life.
Ingredients:
Gluten free Self Raising Flour (Maize Starch, Tapioca Starch, Rice Flour, Raising Agents: Glucona Delta Lactone, Thickener: Guar Gum [E412)), Butter (Cream From Milk, Water, Salt), Organic Rapadura Sugar, Egg, Organic Ground Ginger (3%), Extract of Organic Vanilla Beans (Water, Organic Alcohol 35% By Vol. Organic Vanilla Bean Extractives, Organic Sugar), Xanthan Gum (415).
Contains: Milk, Egg
May contain traces of: Sesame, Soy, Tree Nuts.
Store in a cool, dry place.
Made in Australia from 37% Australian ingredients.
$12.50 150g
In stock