Certified Organic. Non-GMO. Unrefined & Chemical Free. Delicious for coffee because of its caramelised taste. Ideal for baking. Rapadura sugar, also known as Panela or whole cane sugar, is an unrefined sugar made by evaporating sugarcane juice without removing the molasses content. It retains more natural nutrients and has a crumbly texture with a caramel-like flavor. It's considered a healthier alternative to refined sugars, with vitamins and minerals like iron, calcium, and potassium. It has a lower glycemic index, making it a slower and sustained blood sugar level riser. Rapadura sugar is used as a sweetener in various dishes, desserts, and beverages, and can be grated, crushed, or dissolved. It provides a less processed option but should be consumed moderately as part of a balanced diet.
Details $8.75 500g