Nourishing Wholefoods - Sunshine Coast, QLD
Slow-cooked for 12-24 hours in filtered rainwater with a splash of apple cider vinegar and a pinch of macrobiotic sea salt. Using a combination of marrow bones and weight bearing joints rich in minerals and collagen to get the most nutrient dense and gelatinous broth possible! Grass fed and organic bones sourced from local farmers on QLD's sunshine coast. Delicious as a hot drink on its own, or add it to your cooking for the most nutritious and delicious meals! Chicken broth with onions, carrots, celery and thyme.
Details $18.00 900ml