Green St Kitchen - Perth, WA

Botanical Tonic Probiotic Drink – Turmeric w/ Wild Orange & Pepper – BEST BEFORE 30th FEB

Green St Kitchen - Perth, WA
Inspired by traditional "Jamu", a medicinal tonic with origins deep in the Indonesian tropics where it has been used for centuries for good health and well being. Green St Kitchen took this ancient healing tonic and reinvented it to be a living natural probiotic drink! (as traditional Jamu is made by cooking the ingredients together hence killing the good living bacteria in the fresh ingredients). Quality fresh ingredients are used then developed into unique and punchy flavour profiles. GSK then wild ferment the brew using naturally occurring lactic bacteria’s in the fresh ingredients and natural sugars to create a botanical tonic range that is like no other. The botanicals are not kombucha, nor are they juice, they are a unique product with a wealth of health benefits and is here to shake things up!

These botanical tonics, unlike kombucha, are super low in wild yeasts which give them a much cleaner and subtle flavour, not only this but they are also nicer to your gut.. As yeasts can harm your digestive system.

When looking at fermented drinks be sure to check the ingredient lists.. Some drinks claim to ‘sugar free’ but if they are sweet then maybe ask yourself what's in them to make them so sweet! Many artificial sweeteners are actually worse for you than sugar.. We use no sweeteners in these botanicals, organic cane sugar is fermented and once the fermentation process is finished they contain no more than 2% residual sugar.

Ingredients: Wild orange juice, turmeric, ginger, black pepper, jujube berries & live vegan cultures

Details $3.00 350ml

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Living Coconut Kefir – Green St Kitchen – 500ml

Green St Kitchen - Perth, WA

Gluten free and vegan. Unpasteurised coconut milk kefir packed with probiotics.

Kefir is a thick fermented milk drink, similar to a drinking yoghurt. it has a distinctive tart, yet refreshing taste, with a slight effervescence. what distinguishes kefir from other probiotic foods such as yoghurt, is that it contains a broader range of beneficial bacteria along with yeasts, which work together to give kefir its exceptional health benefits. Kefir is produced by the kefir grains, which are a symbiotic community of bacteria and yeasts, these grains feed on the natural sugars to ferment the mylk , once the kefir is ready the grains are removed. Kefir has loads of health benefits, which include; healing the digestive system and liver, creating a strong immune system, enhancing hydration, recolonising and alkalising your gut, and it also possesses anti-tumour and anti-bacterial properties. ‘Living Coconut’ was the original dairy free coconut kefir produced in Australia. Ingredients: Organic coconut cream, spring water, living cultures.

Details $11.65 500ml

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Coconut Yoghurt – Green St Kitchen – 500ml

Green St Kitchen - Perth, WA

Slight sour tang is normal! Everyone’s familiar with yoghurt. however, this one is special. made with organic coconut cream, high quality yoghurt culture, and no sugar, our coconut yoghurt is the purest you can find in the market. as we pursue the highest standard for healthiness, we never compromise on flavours. with a slightly sour tang, smooth and creamy texture, our living coconut yoghurt is the ultimate palette pleaser which your tongue is craving.

Ingredients:  Organic Coconut Cream, Vegan Yoghurt Cultures and that’s it!

Details $13.95 500g

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