Vanilla Shortbread Cookies – Gluten Free

Britt's Organic Bakery - Molendinar - QLD

Certified Organic. Old-Fashioned Gluten-Free Vanilla Cookie.

A timeless classic — this gluten-free vanilla cookie is crafted with a wholesome blend of wholegrain rice, buckwheat, and millet flours, naturally sweetened with raw cane sugar and rapadura. Lightly crisp with a delicate vanilla finish, it’s a treat you can feel good about.

Made with certified organic ingredients and packed with flavour, not fillers.

Ingredients: Organic millet flour, organic white rice flour, organic maize flour, organic palm fruit oil, organic raw cane sugar, organic rapadura, organic buckwheat flour, potato starch, unsalted butter (non-organic), organic egg, guar gum, lecithin, organic bourbon vanilla bean, filtered water.

$9.95 200g

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