Pasta, Noodles & Simmer Sauces

Showing 1–18 of 67 results

    Bioitalia Spaghetti Pasta

    Bioitalia - Italy
    Organic durum wheat semolina pasta. Ideal firmness to the palate and does not overcook, in mediterranean style.
    Ingredients: 100% certified organic durum wheat. Product of Italy.

    Details $3.95 500g

    Price

    Bioitalia Fusilli Pasta – Gluten Free

    Bioitalia - Italy
    Made from 4 organic gluten free cereals: Quinoa, Buckwheat, Corn and Rice. Excellent cooking performance
    Ingredients: Organic corn flour (75%), organic rice flour (10%), organic buckwheat flour (10%), organic quinoa flour (5%). Product of Italy.

    Details $5.95 500g

    Price

    Bioitalia Spaghetti Pasta – Gluten Free

    Bioitalia - Italy
    Certified organic multigrain gluten free pasta made with quinoa, buckwheat, corn and rice that make it ideal not only for people with a coeliac disease, but also for those who want to enrich their diet without giving up the pleasure of a good pasta dish.
    Ingredients: Organic corn flour (75%), organic rice flour (10%), organic buckwheat flour (10%), organic quinoa flour (5%) Product of Italy.

    Details $6.95 500g

    Price

    Quinoa Rice Fusilli Spirals

    Ceres Organics - Mt. Wellington NZ
    Ceres Organics balances rice with tasty Quinoa to deliver a delectable pasta the entire family can enjoy. 100% organic and produced in a separate gluten-free facility. Every step in the production process is designed to preserve the unique purity of the harvest. Quinoa has a truly ancient origin, going back to the Inca civilization. They called it chisaya mama – the ‘mother of all grains’. Today, the whole world calls it a ‘super grain’ befitting its amazing nutrition profile. Quinoa is a balanced amino acid source of high quality protein. It is naturally gluten-free, wheat-free, easy to digest and is among the least allergenic foods available. Quinoa has a light, nutty, delicious flavour all its own. Cooking instructions: Bring 3 – 4 litres of water to a rapid boil. Add a pinch of salt and 1 package of Ceres Organics Fusilli. Cook for 13 – 15 minutes, stirring occasionally. Remove from heat and drain. Serve promptly. Ingredients: Rice Flour*, Quinoa Flour* (*Certified Organic)

    Details $6.50 250g

    Price

    Quinoa Rice Penne

    Ceres Organics - Mt. Wellington NZ
    Ceres Organics balances rice with tasty Quinoa to deliver a delectable pasta the entire family can enjoy. 100% organic and produced in a separate gluten-free facility. Every step in the production process is designed to preserve the unique purity of the harvest. Quinoa has a truly ancient origin, going back to the Inca civilization. They called it chisaya mama – the ‘mother of all grains’. Today, the whole world calls it a ‘super grain’ befitting its amazing nutrition profile. Quinoa is a balanced amino acid source of high quality protein. It is naturally gluten-free, wheat-free, easy to digest and is among the least allergenic foods available. Quinoa has a light, nutty, delicious flavour all its own. Cooking instructions: Bring 3 – 4 litres of water to a rapid boil. Add a pinch of salt and 1 package of Ceres Organics Fusilli. Cook for 13 – 15 minutes, stirring occasionally. Remove from heat and drain. Serve promptly. Ingredients: Rice Flour*, Quinoa Flour* (*Certified Organic)

    Details $6.50 250g

    Price

    Quinoa Rice Spaghetti

    Ceres Organics - Mt. Wellington NZ
    Ceres Organics balances rice with tasty Quinoa to deliver a delectable pasta the entire family can enjoy. 100% organic and produced in a separate gluten-free facility. Every step in the production process is designed to preserve the unique purity of the harvest. Quinoa has a truly ancient origin, going back to the Inca civilization. They called it chisaya mama – the ‘mother of all grains’. Today, the whole world calls it a ‘super grain’ befitting its amazing nutrition profile. Quinoa is a balanced amino acid source of high quality protein. It is naturally gluten-free, wheat-free, easy to digest and is among the least allergenic foods available. Quinoa has a light, nutty, delicious flavour all its own. Cooking instructions: Bring 3 – 4 litres of water to a rapid boil. Add a pinch of salt and 1 package of Ceres Organics Fusilli. Cook for 13 – 15 minutes, stirring occasionally. Remove from heat and drain. Serve promptly. Ingredients: Rice Flour*, Quinoa Flour* (*Certified Organic)

    Details $6.50 250g

    Price