Spelt Multigrain

Wholemeal spelt sourdough bread interspersed with a variety of whole grains, giving it substance, texture and a subtle, nutty flavour.

Ingredients: Organic whole spelt, Organic whole rye flour (levain), Water, Salt, Organic rye, Organic barley, Organic linseed, Organic polenta, Poppy seeds, Fennel seeds.