
Made with the freshest local cream and cultured for a minimum of 48 hours, our Nimbin Cultured Butter is rich, tangy, and utterly delicious. Lightly salted and churned in small batches, it delivers the creamiest texture and the most flavoursome butter you’ve ever tasted. Ingredients: Cream, culture, salt. Perfect for smothering on warm bread, baking scones, finishing a pasta sauce, or melting over veggies – this butter brings simple joy to every meal. - Certified organic cream from regional farmers - Cultured for 48 hours before churning - Lightly salted, round 200g form - Small-batch, traditionally crafted Simple. Honest. Delicious.

This delicious Organic Grass-Fed Salted butter is ideal on a fresh baguette, toast, baked potatoes or just about anything for that matter! The cream is separated from our locally sourced organic milk and churned into butter at the factory in Camperdown, Western Victoria. The organic cows that supply the delicious milk are free to graze on lush pastures all day, all year round. Grass-fed butter contains five times more conjugated linoleic acid (CLA) than butter from grain-fed cows.

This delicious Organic Grass-Fed unsalted butter is ideal on a fresh baguette, toast, baked potatoes or just about anything for that matter! The cream is separated from our locally sourced organic milk and churned into butter at the factory in Camperdown, Western Victoria. The organic cows that supply the delicious milk are free to graze on lush pastures all day, all year round. Grass-fed butter contains five times more conjugated linoleic acid (CLA) than butter from grain-fed cows.

Certified Organic. This butter is smooth, sweet and creamy due to the use of fresh organic milk in the churning process; sensational smeared over hot sourdough bread..

This unsalted butter is smooth, sweet and creamy due to the use of fresh organic milk in the churning process; sensational smeared over hot sourdough bread..

Sol Ghee is hand made according to traditional Ayurvedic methods – Made from 100% Grass Fed Unsalted Butter sourced from New Zealand Grass Fed Cows. Non GMO, totally natural free from additives, colours, preservatives. ketogenic diet approved – paleo friendly – gluten free Use in place of normal cooking oil. Ideal for healthy cooking due to its high smoke point/heating point. Perfect for frying, sauteing, baking and roasting. Can be used in place of butter as healthy spread on toast, on baked potatoes or steamed corn. Great for freshly made popcorn!