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Showing 1–18 of 39 results

    Four Fruit Marmalade – Local 100% Organic Fruit (Orange, Mandarin, Lemon, Lime)

    Doraville Organics NASAA#2409 - Moorland (Near Taree), NSW
    A delicious Non Tart Marmalade, made locally! Ingredients: Organic oranges, organic mandarin, organic lemon, organic lime, organic sugar, glucose, fruit pectin (440), citric acid. No artificial colours, flavours or preservatives. Owned by the Lambert family since 1887, Doraville Organics Moorland is a certified organic farm, producing an abundance of organically grown sweet juicy citrus.

    Details $9.95 280g

    Price

    Apricot Jam

    Bioitalia - Italy
    A unique jam made of just two ingredients: 80% organic apricot and 20% organic apple juice, instead of sugar.

    Details $9.95 240g

    Price

    Cherry Jam

    Bioitalia - Italy
    A unique jam made of just two ingredients: 80% organic cherry and 20% organic apple juice, instead of sugar.

    Details $12.50 260g

    Price

    Mixed Berries Jam

    Bioitalia - Italy
    Certified Organic. 80% fruit, no sugar, no added pectin.

    Details $12.50 240g

    Price

    Peach Jam

    Bioitalia - Italy
    A unique jam made of just two ingredients: 80% organic peach and 20% organic apple juice, instead of sugar.

    Details $11.00 260g

    Price

    Kehoe’s Fermented Garlic Paste

    Kehoe's Kitchen - Brisbane QLD
    Fermented, Raw & Probiotic. Made with 100% Australian grown certified organic garlic. Garlic is fully fermented before being jarred. This fermentation pre-digests the garlic making it easier to tolerate as the fermentable sugars (FODMAPs) are already fermented. Probiotic strains and quantity vary from batch to batch. Probiotics may cause gas in the jar. Ingredients: 92% certified organic Australian garlic, filtered water, sea salt, vegan culture. USE: Keep refrigerated. Use it raw to make probiotic bruschetta, salad dressing or aioli. Take a teaspoon straight up if you’re feeling sick. Or add to curries, stirfries and pasta as you would normal garlic. It’s best to add to hot dishes at the end of the cook once the heat is switched off to maintain maximum nutritional benefits.

    Details $16.95 200g

    Price

    Kehoe’s Fermented Mustard

    Kehoe's Kitchen - Brisbane QLD
    Fermented, Raw & Probiotic. A divine sauerkraut based, fermented mustard. INGREDIENTS: Organic cabbage, organic mustard seeds, organic apple powder, sea salt & organic turmeric powder. 78% Australian Ingredients. GMO FREE Probiotic strains and quantity vary from batch to batch. Probiotics may cause gas in the jar. USE: Keep refrigerated. Use as you would a normal mustard.

    Details $14.95 200g

    Price