Condiments, Sauces & Olives
Showing 1–18 of 33 results
- Australian Grass Fed Beef Bones
- Over 40% Collagen Protein
- Immunity, Gut & Bone Support
- Versatile & Easy To Use
- Makes 39 cups of stock
Beef Bone Broth Concentrate – Grass Fed & Aussie – 390g
Nutra Organics - Murwillumbah, NSW
Add to any savoury cooking! This Beef Bone Broth Concentrate is naturally nourishing with collagen protein and zinc to support immunity & gut wellbeing. Flavour packed and ready to enhance your cooking, or delicious on its own as a drink, our concentrates won't be beaten on flavour & nutritional benefits.
Natural Beef is our most versatile Broth Concentrate flavour that can be added to almost any savoury meal, with a classic hearty beef flavour.
Details $37.95 390g
Capers – In Brine – 250g
Organico - UK
Capers (56%), Water, Salt, White Wine Vinegar.
Product of Spain
Details $9.50 250g
Kehoe’s Fermented Garlic Paste
Kehoe's Kitchen - Brisbane QLD
Fermented, Raw & Probiotic.
Made with 100% Australian grown certified organic garlic.
Garlic is fully fermented before being jarred. This fermentation pre-digests the garlic making it easier to tolerate as the fermentable sugars (FODMAPs) are already fermented.
Probiotic strains and quantity vary from batch to batch. Probiotics may cause gas in the jar.
Ingredients: 92% certified organic Australian garlic, filtered water, sea salt, vegan culture.
USE: Keep refrigerated. Use it raw to make probiotic bruschetta, salad dressing or aioli. Take a teaspoon straight up if you’re feeling sick. Or add to curries, stirfries and pasta as you would normal garlic. It’s best to add to hot dishes at the end of the cook once the heat is switched off to maintain maximum nutritional benefits.
Details $16.95 200g
Kehoe’s Fermented Mustard
Kehoe's Kitchen - Brisbane QLD
Fermented, Raw & Probiotic.
A divine sauerkraut based, fermented mustard.
INGREDIENTS: Organic cabbage, organic mustard seeds, organic apple powder, sea salt & organic turmeric powder. 78% Australian Ingredients. GMO FREE
Probiotic strains and quantity vary from batch to batch. Probiotics may cause gas in the jar.
USE: Keep refrigerated. Use as you would a normal mustard.
Details $14.95 200g
Pimp My Salad Sprinkles – Vegan Cashew Parmesan
Pimp My Salad - Byron Bay
Are you lactose free? Dairy free? But still love cheese?
Get the best of our plant-based dairy free cheese for all your dishes. Perfect for pasta, pizza, and vegan Caesar Salad.
VEGAN, GLUTEN FREE, DAIRY FREE, SOY FREE, GMO FREE.
Ingredients: Cashew nuts 55%, sunflower seeds, nutritional yeast, himalayan pink salt, lemon peel.
Made in Byron Bay, Australia Pimp my salad cashew cheese is guaranteed to take your meals to the next level! Excellent food source of Omega 3 fatty acids and B vitamins with an irresistible cheesy flavour that will make your vegan diet delicious.
Details $9.75 150g
Pimp My Salad Sprinkles – Vegan Hemp Parmesan
Pimp My Salad - Byron Bay
Are you lactose free? Dairy free? But still love cheese?
Get the best of our plant-based dairy free cheese for all your dishes. Perfect for pasta, pizza, and vegan Caesar Salad.
VEGAN, GLUTEN FREE, DAIRY FREE, SOY FREE, GMO FREE.
Ingredients: Hemp (shelled hemp seeds and coarse hemp powder)(62%), sunflower seeds, organic nutritional yeast, garlic, thyme, rosemary, Himalayan pink salt.
Made in Byron Bay, Australia Pimp my salad hemp cheese is guaranteed to take your meals to the next level! Excellent food source of Omega 3 fatty acids and B vitamins with an irresistible cheesy flavour that will make your vegan diet delicious.
Hemp Cheese is basically a superfood!
NEW peelable labels! Reuse our eco jars to store your spices and bulk goods for a more sustainable pantry.
What is Hemp Parmesan?
With the highest percentage of protein in any plant based food and a high concentration of Omega 3 & Omega 6 healthy fats and minerals, hemp seeds are a must for vegans and vegetarians.
Hemp Parmesan is an alternative cheese made from Hemp seeds and is the most delicious way to add all the benefits of hemp protein and nutrition to your diet with minimal effort!
How to use Hemp Parmesan:
Beloved for its creamy and nutty parmesan taste, this plant based cheese is sure to take your meals to the next level. Boost the flavour and nutrients in your rice bowls, mashed potatoes, baked veggies, soups, salads, pastas, pizzas and more with Hemp Parmesan!
Details $9.75 150g
Organic Spicy Roots Chilli Sauce
Hafla Gourmet Dips - Bellingen NSW
Certified Organic. A flavour packed and chilli kickin fresh sauce from Hafla with only real ingredients. A must try!
Ingredients: Organic chillies, apple cider vinegar, onion, ginger, olive oil, sea salt, mustard seed, pepper.
Preservative free, dairy free, gluten free.
Details $15.00 155g
BBQ Sauce – Ozganics
Ozganics - Murwillumbah NSW
BBQ Sauce is a family favourite, so it pays to get it right!
Sweet, savoury, and smooth, with the perfect hit of umami - use Ozganics Gluten Free, Vegan, Certified Organic and Sustainable BBQ sauce to compliment barbecued or grilled meats, burgers, salads or as a dip.
Ozganics BBQ Sauce is made with the combination of ripe red organic tomatoes, organic onions and selected organic spices in a reusable glass sauce bottle.
Ingredients: Organic Tomato Puree, Organic Raw Sugar, Organic Apple Cider Vinegar (19%), Organic Onion, Organic Molasses, Sea Salt, Corn Starch, Organic Garlic, Natural Colour (Burnt Sugar), Organic Spices, Xanthan Gum, Citric Acid.
CERTIFIED SUSTAINABLE
Farmed to protect the environment while also meeting consumption demands and without compromising resource availability for future generations.
CERTIFIED ORGANIC
Sustainable and regenerative, always free range and free of chemicals, artificial additives, hormones, synthetic herbicides, pesticides, and GMOs.
GLUTEN FREE
Improved health, weight loss and increased energy. Following a gluten free diet can help symptoms of celiac disease, bloating and aches.
Details $6.75 250ml
Church Farm – Barbecue Sauce
Church Farm - Billinudgel NSW
A real homemade Barbecue Sauce with the best local fresh produce from the Northern Rivers. Sweetened with the use of dates, green apples and a small amount of unrefined coconut sugar. Super savoury, smoky and delicious. It balances the sweet and sour and salty by using blackstrap molasses, tamari and vinegar.
Serving Suggestions: use it on a bacon and egg burger for top results, add to homemade baked beans, or serve it alongside your favourite barbecued foods.
Ingredients: Tomato, apple, water, vinegar, onion, tamari, blackstrap molasses, dates, spices, coconut sugar, salt Comes in a 350mL glass bottleDetails $15.50 350ml
Church Farm – Bloody Hot Sauce
Church Farm - Billinudgel NSW
An extra fiery sauce using locally grown habanero chillies, char-grilled over coals and smoked with native lemon myrtle leaves for maximum flavour.
Serving Suggestions: Great on eggs, with Mexican food, on an oyster, with meats or in a Bloody Mary! Add to stir fries, soups, roast veggies, and mashed potato for a chilli lift. Bloody hot, bloody good.
Ingredients: Chillies, Vinegar, Water, Onions, Garlic, Dried Chillies, Salt.
Vegan & Gluten Free
Details $15.50 200ml
Church Farm – Smoked Hot Sauce
Church Farm - Billinudgel NSW
A hearty blend of fresh produce smoked over hot coals with lemon myrtle leaves. Great on anything for a spicy kick.
Ingredients: Tomato, Onion, Habanero Chilli, Ginger, Garlic, Vinegar, Water, Murray River Salt, Coconut Sugar & Spices
Details $15.50 200ml
Church Farm – Tomato Ketchup
Church Farm - Billinudgel NSW
A real homemade tomato ketchup with the best local tomatoes from the Northern Rivers. Sweetened with the use of dates, green apples, and a small amount of unrefined coconut sugar. A big tomato flavour with a touch of spice.
Serving Suggestions: Use it to make the ultimate cheeseburger, serve it alongside barbecued foods, or try it on a gourmet sausage roll.
Ingredients: Tomato, Onion, Vinegar, Apple, Coconut Sugar, Date, Spices, Murray River Salt Comes in a 350mL glass bottle
Details $15.50 350ml
Sriracha Chilli Sauce – Ceres
Ceres Organics - Mt. Wellington NZ
Some like it hot and some like it hotter – hello Ceres Organics Sriracha Chilli Sauce. It’s sweet, it’s tangy and of course it’s hot. As always, it’s certified organic which means no preservatives or ominous numbers (whatever the heck they are!). Plus, it’s made in Thailand, the home of Sriracha – hello supporting our planet and our global communities.
Ingredients: Chilli Paste* 42% (Chilli*, Salt), Water, Cane Sugar*, Garlic*, Pineapple Vinegar*, Xanthan Gum (*Certified Organic)
Details $6.50 250ml
Sweet Chilli Sauce – Ozganics
Ozganics - Murwillumbah, NSW
Add this fantastic sauce to any dish for an instant taste sensation. Blend with cream cheese to create an easy dip to serve with fresh sliced vegetables.
Ingredients: Filtered Water, Certified Organic Raw Sugar, Certified Organic Onions, Certified, Organic Chilli (4%), Sea Salt, Certified Organic Sweet Paprika, Xanthan Gum, Certified Organic Garlic and Acetic Acid (Naturally Fermented).
Details $6.75 250ml
Tomato Sauce – Ozganics
Ozganics - Murwillumbah NSW
Certified Organic.
The vibrance of organic pepper enhances traditional tomato flavours to make this sauce a winner for all occasions.
INGREDIENTS: Filtered Water, Certified Organic Tomato Paste, Certified Organic Onions, Certified Organic Raw Sugar, Certified Organic Salt, Certified Organic Garlic, Certified Organic White Pepper, Certified Organic Cloves, Xanthan Gum, Acetic Acid and Citric Acid.
Details $6.75 250ml
Mild Salsa Dip – Ozganics
Ozganics - Murwillumbah NSW
Hand blended with selected organic herbs and spices you’ll find this salsa tops the charts as Australia’s most deliciously wholesome salsa!
Details $5.95 310g