Dona Cholita – White Corn Chips Totopos
Dona Cholita - Burringbar, NSW
The original corn chip, Totopos are Mexican corn tortilla chips.
Made from tortillas locally in the Northern Rivers of NSW. Hand cut and fried in small batches using only the best ingredients.
Each chip starts as a corn tortilla, made from nutritious, organic, nixtamalized (See below for explanation) maize flour, before being cut & fried in non-GMO cottonseed oil.
• Vegan Friendly
• Gluten Free
• No Preservatives
• Certified Organic Corn
Totopos are just like a regular chip, only 100 times better, as healthy and tasty as a chip can get. Ours are made from Mexican tortillas which use nixtamalized maize flour, this process activates the maize, which breaks down enzymes making it easier for your body to digest and access the nutrients in the corn. Commercial corn chips are made with dried corn/maize, so lack the additional nutritional benefits.
Totopos go well with dips or as the base of nachos, they won’t go soggy like a commercial chip (not really Mexican, but an old fave, so why not), or simply by themselves.
Ingredients: Certified organic nixtamalized white maize flour, cottonseed oil, himalayan pink salt.
$9.95 200g
In stock